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Writer's pictureEline Joling

Brighton Cereal Cafe (news, BN1 Magazine)



Four years after the opening of the UK’s first ever cereal café in London, Brighton is now following in its footsteps with the Brighton Cereal Café to be opened in the heart of the city on the 1st of June.


Much like the Cereal Killer Café chain, the Brighton Cereal Café will serve a wide range of imported cereal to enjoy alongside cereal cocktails and shakes. Oskar de Rocha, co-owner of the café, said: “It’s a similar concept to Cereal Killer Café in London, but aesthetically we’re going to be a bit more high end; I didn’t want to go down the line of having retro everywhere”.


The café will offer 10 to 15 seats and two bar sections where customers can enjoy cereals imported from South-Africa, Australia, America, France and Germany with options including everything from Froot Loops and Lucky Charms to Cookies & Cream Shreds, Strawberry Pops and Sprinkled Donut Crunch. Milk-wise, Brighton Cereal Café offers 12 different options including school milk, dairy milk, soya, oat, coconut and almond milk.


Bowls of cereal will range anywhere between £1.50 for plain cornflakes to £15 depending on bowl size and the amount of toppings, with American cereals costing between £3.50 and £3.80 and UK cereals between £2.50 and £3. Maple syrup toppings will cost an additional 90p and customers can have a flat shake on the side for only £1.50.


As for the location, Oskar and business partner Konstantin Petrov decided to keep quiet, so make sure to keep an eye on bn1magazine.co.uk for further updates to have the chance of getting 1 of 100 free bowls of cereals that will be given out to the first 100 customers on 1 June!

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